Description
The standardized extract of Asian Ginseng (Panax ginseng), the principal adaptogenic botanical of Traditional Chinese Medicine. Standardized to total ginsenoside content (a complex of more than 30 triterpene saponins). Used in energy, vitality, immune-support, and cognitive-support dietary supplements globally.
Light yellow to brown free-flowing powder. Highly water-soluble.
We supply food-grade Asian Ginseng Extract from manufacturers in China holding ISO, Halal, Kosher and other certifications relevant to the product and production.
Common market grades include 5 percent Ginsenosides (cost-effective baseline), 10 percent Ginsenosides (standard supplement grade), 20 percent Ginsenosides (premium grade), 40 percent Ginsenosides (high-end grade), and 80 percent Ginsenosides (premium pharmaceutical grade). Specific ginsenoside-standardized grades (Rg1, Rb1, Rh2) are also available for premium applications.
Bulk and reduced-MOQ shipments. Batch-level COA covering total ginsenosides (UV), specific ginsenosides (HPLC for Rg1, Rb1, Re, Rd), residual solvents, heavy metals, pesticides, and microbiology.
Introduction
Panax ginseng has been the foundational botanical of Traditional Chinese Medicine for over 2,000 years, valued for adaptogenic, restorative, and tonifying properties. The genus name Panax derives from the Greek 'panakeia' meaning all-healing.
Industrial production proceeds by hot-water and hydroalcoholic extraction of dried Panax ginseng roots, followed by purification, concentration, and standardization to defined ginsenoside content. The roots require 4 to 6 years of cultivation to reach commercial harvest; high-end wild-mountain ginseng commands extreme premiums over cultivated material.
Recognized as a permitted food ingredient by the U.S. FDA, the European Food Safety Authority, and equivalent regulators worldwide. Listed in pharmacopoeias including the Chinese Pharmacopoeia and European Pharmacopoeia.
Clinical evidence supports applications in fatigue, cognitive function, immune support, and physical performance. The ginsenoside complex includes both Rg1-type and Rb1-type compounds with somewhat distinct pharmacological profiles, with red ginseng (steamed and dried) showing different ginsenoside profiles than white ginseng (air-dried).
Strategic positioning is dominated by energy, vitality, and cognitive-support dietary supplements globally, with strong traditional medicine markets in Asia and growing premium functional food applications.
Where it is used
- Energy and vitality dietary supplements: the dominant commercial application globally
- Cognitive-support and mental-performance supplements
- Immune-support and adaptogenic formulations
- Sports nutrition: endurance and recovery-positioned products
- Traditional Chinese Medicine: ren shen decoctions and modern granule formats
- Functional beverages: premium energy drinks and herbal teas
- Cosmetic skincare: anti-aging and revitalizing formulations
- Male-enhancement and sexual-health supplements
Technical data
| Item | Specification |
|---|---|
| Appearance | Light yellow to brown free-flowing powder |
| Total ginsenosides (UV) | 5% / 10% / 20% / 40% / 80% (grade dependent) |
| Specific ginsenosides (HPLC) | Rg1, Rb1, Re, Rd characterization available |
| Loss on drying | ≤ 6.0% |
| Residue on ignition | ≤ 6.0% |
| Heavy metals (as Pb) | ≤ 2 mg/kg |
| Total plate count | ≤ 10000 cfu/g |
| Source | Panax ginseng dried roots |
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