Description
The standardized extract of Ginger root (Zingiber officinale), containing gingerols and shogaols as the principal active compounds. Used in nausea-relief, anti-inflammatory, and digestive-support dietary supplements.
Light yellow to yellow-brown free-flowing powder with characteristic ginger aroma. Limited water solubility; freely soluble in alcohol.
We supply food-grade Ginger Powder Standardized Gingerol from manufacturers in China holding ISO, Halal, Kosher and other certifications relevant to the product and production. Organic-certified grades are available.
Common market grades include 5 percent Gingerols (standard supplement grade), 10 percent Gingerols (premium grade), 20 percent Gingerols (high-end concentrated grade), 5 percent Shogaols standardized, and 98 percent Pure 6-Gingerol (pharmaceutical-grade isolated compound).
Bulk and reduced-MOQ shipments. Batch-level COA covering total gingerols (HPLC), 6-gingerol content, shogaols content, residual solvents, heavy metals, pesticides, and microbiology.
Introduction
Ginger has been used as both spice and medicine across Asian, Middle Eastern, and European cultures for over 3,000 years for digestion, nausea, and respiratory complaints. Modern pharmacological characterization of gingerols and shogaols began in the mid-20th century.
Industrial production proceeds by supercritical CO2 or ethanol extraction of dried Ginger root, followed by purification and standardization to defined gingerol content.
Recognized as a permitted food ingredient by the U.S. FDA (GRAS), the European Food Safety Authority, and equivalent regulators worldwide. The WHO classifies Ginger as a monographed traditional medicine.
Clinical evidence for ginger in nausea applications is among the most robust for any natural-product supplement, supported by controlled trials in motion sickness, pregnancy-related nausea, and chemotherapy-induced nausea. Anti-inflammatory and analgesic applications have moderate clinical support for osteoarthritis and menstrual pain.
Strategic positioning combines nausea-relief supplements (the established evidence-supported application), anti-inflammatory formulations, and functional beverages.
Where it is used
- Nausea-relief dietary supplements: motion sickness, morning sickness, and chemotherapy-induced nausea formulations (the dominant commercial application)
- Anti-inflammatory and joint-support supplements
- Digestive-support and gastrointestinal-comfort formulations
- Functional beverages: ginger shots, wellness shots, and immune-support drinks
- Traditional medicine product formulations
- Cosmetic skincare: warming and circulation-positioning formulations
- Premium pet supplements positioned for digestive health
- Pharmaceutical research applications
Technical data
| Item | Specification |
|---|---|
| Appearance | Light yellow to yellow-brown free-flowing powder |
| Total gingerols (HPLC) | 5% / 10% / 20% (grade dependent) |
| 6-Gingerol content | ≥ 60% of total gingerols |
| Shogaols content | 5% (standardized grade) |
| Loss on drying | ≤ 5.0% |
| Residue on ignition | ≤ 5.0% |
| Heavy metals (as Pb) | ≤ 2 mg/kg |
| Source | Zingiber officinale dried root |
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